REAL TENNESSEE BBQ®
WE ARE OPEN FROM
MON – TUES: 11AM – 9PM
WED-SATUR: 11AM-10PM
CLOSED SUNDAYS
MON – TUES: 11AM – 9PM
WED-SATUR: 11AM-10PM
CLOSED SUNDAYS
We cook fresh everyday and we will serve items until we run out. Thank you for understanding that we want to make quality food and your experience our number one priority.
PITMASTER, CAREY BRINGLE
Peg Leg Porker is a family owned and operated restaurant and catering company owned by Carey and Delaniah Bringle. Carey started catering around 10 years ago and opened the restaurant in 2013. Over the last four years they have won numerous awards and been honored to cook with some of the top chefs in the world. In fact, Pitmaster Carey Bringle was asked to cook at the prestigious James Beard House two times.
LATEST NEWS
PEG LEG PORKER
STRAIGHT TENNESSEE BOURBON
Peg Leg Porker Bourbon is the signature bourbon from Award Winning Pitmaster, Carey Bringle. Having a deep love for bourbon and appreciation for the fact that bourbon and BBQ pair together so well, Carey Bringle is the first Pitmaster in the US to start his own bourbon brand. ..
PEG LEG PORKER
STRAIGHT TENNESSEE BOURBON WHISKEY
Peg Leg Porker Bourbon is the signature bourbon from Award Winning Pitmaster, Carey Bringle. Having a deep love for bourbon and appreciation for the fact that bourbon and BBQ pair together so well, Carey Bringle is the first Pitmaster in the US to start his own bourbon brand. Peg Leg Porker 8 year old was first released in 2015 and quickly gained popularity across the state of Tennessee. It was awarded the prestigious Gold Medal at the San Francisco World Spirits competition the first year of its release. Peg Leg Porker 12 year old was released in April of 2017 and quickly garnered an almost cult like following. It was awarded the prestigious Double Gold Medal at the San Francisco World Spirits Competition. Only 136 six pack cases were released and they quickly sold out. This expression will be released in allocation on a yearly basis as long as supply is available.
Previous
Next
OUR GALLERY
TESTIMONIALS
“See what other BBQ lovers have said about us”
Thanks so much to @tennesseannews for highlighting our spot on @southernlivingmag South’s Top 50 BBQ joints! We are so honored to be on a list with so many of our amazing friends and #BBQfam 🐖
THIS Saturday, October 8th, @bringlessmokingoasis will be hosting BLOCKTOBERFEST🍺
We’re bringing #Octoberfest to the Nations! We have partnered up with @eastnashbeer who will be providing specially crafted beers for the event🍺
There will also be giveaways, a market hosted by @begoodmarket, a kids zone, music, and, of course amazing food. The party starts at 11 and runs until 7, but the Oasis will remain open for regular hours. It’s free to enter and dog friendly!
Stop by and check out our new 8
year old #Rye! Drink, it strait, on the rocks, or in
your favorite cocktail 🥃
It’s here! We are so excited to announce our new 8 year old Tennessee Rye Whiskey. 🥃 This limited edition rye is distilled and aged in Tennessee and is a 95% Rye and 5% Malted Barley mash bill. This expression contains Peg Leg Porker's signature Hickory Charcoal finishing process after it is de-barreled. Bottled at 105 proof, the rye gives off a peppery nose with a smooth finish more reminiscent of a 90 proof.
You can find it wherever @peglegporkerbourbon is sold as well as in local restaurants for your favorite cocktails!
TITAN UP! @titans play at 12:00 and there’s no better place to watch the game than @bringlessmokingoasis on the big screens 🍺🏈🍖
No better place in town to watch the games... @bringlessmokingoasis
HAPPY BIRTHDAY to @careybringle_4 from your PLP fam! 🥳🥳🥳
Hangin out tonight with our good friends @tanksup42 and @chef_tomasz trying out some amazing aged ham from @holycityhog 🐖